Friday, May 1, 2009

I am flexing my hours today...Worked so much overtime and tomorrow going to a workshop training at Cooper Institute for personal training stuff..

Anyway, 10 days ago I received a amish frienship bread starter....Well, I made it today and YUMMY!!! It is delicious and it is also a bread pudding of sorts...Has the same texture as like cornbread dressing....I separated out three serving that I'm supposed to pass on, but, man I think I'll keep it! Make more bread and just have folks over!
Love, Blair

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